Garlic Parmesan Shrimp Orzo
MeaningIn EveryMacro

Meal Prep

Garlic Parmesan Shrimp Orzo

Garlic. Butter. Shrimp. Cheese. Orzo. That’s it. That’s the list. If those five words don’t already have you sprinting to the kitchen, allow me to elaborate: this meal is filthy in the best possible way. The shrimp are seared to perfection, tossed in a garlic butter bath, and then folded into a cheesy orzo situation that can only be described as aggressively comforting. You will crave this on Mondays. You will crave this on Thursdays. And by Sunday, you’ll already be planning when to make it again.

Prep
15 min
Cook
20 min
Makes
4 servings
657Calories
63.8gProtein
50.8gCarbs
22.4gFat
Four prepared servings of Garlic Parmesan Shrimp Orzo

High protein

Garlic Parmesan Shrimp Orzo

63.8g protein657 calories per serving

Prep Time
15 mins
Cook Time
20 mins
Total Time
35 mins
Ingredient unitsSwitch every measurable amount on this recipe.

Equipment

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Ingredients

Ingredient links open Walmart products from our grocery planner. Links marked “Walmart search” need your product choice. Confirm package details and local availability at Walmart.

Keep screen awakeNo disappearing instructions mid-recipe.

Instructions

Prep the Shrimp

In a bowl, toss shrimp with olive oil, minced garlic, paprika, salt, pepper, and red pepper flakes.

2 lb raw shrimp, 1 tbsp olive oil, 4 cloves garlic, 1 tsp smoked paprika, ½ tsp salt, ½ tsp black pepper, ½ tsp red pepper flakes

Set aside to marinate while you start the orzo.

Start the Orzo

In a jumbo cooker over medium heat, melt butter and olive oil.

1 tbsp olive oil, 2 tbsp unsalted butter

Add minced garlic and sauté for 30- 60 seconds until fragrant.

3 cloves garlic

Stir in the dry orzo and toast for 2- 3 minutes, stirring frequently.

8 oz dry orzo pasta

Simmer the Orzo

Pour in the chicken broth and bring to a light boil.

2 cup low-sodium chicken broth

Reduce heat to a simmer, cover, and cook for 8- 10 minutes, stirring occasionally, until orzo has absorbed most of the liquid.
Stir in milk, salt, pepper, garlic powder, and onion powder. Simmer uncovered for another 3- 5 minutes until creamy.

½ cup 2% milk, ½ tsp salt, ½ tsp black pepper, ¼ tsp garlic powder, ¼ tsp onion powder

Sear the Shrimp

While orzo simmers, heat a separate skillet over medium-high heat.

Sear shrimp for 1- 2 minutes per side until pink and opaque. Do this in batches if needed to avoid overcrowding.

Set aside when cooked through.

Finish the Dish

Stir Parmesan cheese into the orzo until fully melted and the sauce is creamy.

¾ cup grated Parmesan cheese

Gently fold in the cooked shrimp. Adjust seasoning to taste.

Serve or Store

Garnish with fresh parsley.

2 tbsp chopped parsley

Serve hot or divide into individual meal prep containers. Keeps in the fridge for up to 4 days.

Nutrition

Per serving

Estimates for one serving.

Calories
657 kcal
Protein
63.8 g
Fat
22.4 g
Carbs
50.8 g
Full nutrition and how it’s calculated

All values are per serving. Changing the recipe yield scales the ingredients and keeps these per-serving amounts the same.

Saturated Fat
9.03 g
Polyunsaturated Fat
2.12 g
Monounsaturated Fat
8.82 g
Trans Fat
0.47 g
Cholesterol
403 mg
Sodium
1,305 mg
Potassium
982 mg
Fiber
2.5 g
Sugar
3.4 g
Added Sugar
0 g
Vitamin A
275 mcg RAE
Vitamin C
3.33 mg
Vitamin D
0.69 mcg
Calcium
421 mg
Iron
3.87 mg

Estimated ingredient cost

$5.72 per serving · $22.87 for this batch

Ingredient costs and assumptions

Estimated US grocery prices for the amounts used, including purchase waste and discarded marinade. Your store, brands, and package sizes may cost differently. Buying full packages can cost more. Price sources and methodology.

Quantities without exact weights use the nutrition library’s portion estimates. Purchase yields are estimates. Separate citrus ingredients are costed independently; reusing the same fruit for juice and zest can lower your cost. Labor, utilities, and delivery are excluded.

  • raw shrimp: $18.03

    907.2 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    Authored ingredient weight. Representative product; brand and package size may differ.

    Walmart: Great Value Frozen Raw Peeled Deveined Tail-Off Small Shrimp · Price checked 2026-09-21

  • olive oil: $0.18

    13.5 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tbsp = 13.5 g Representative product for this ingredient; your brand and package size may differ.

    Walmart: Great Value Extra Virgin Olive Oil, 17 fl oz · Price checked 2026-09-21

  • garlic: $0.22

    12 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    3 clove = 9 g; USDA SR Legacy household weights used as an approximate physical conversion for the current ingredient profile; nutrition remains from its own mapped record. Representative product for this ingredient; your brand and package size may differ.

    Walmart: Spice World Fresh Peeled Garlic, 6 oz, Pouch · Price checked 2026-09-21

  • smoked paprika: $0.09

    2.3 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp = 2.3 g Four 2 oz jars; full multipack weight is 8 oz.

    Walmart: (4 pack) Great Value Smoked Paprika, 2 oz · Price checked 2026-09-21

  • salt: $0.00

    3 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp = 6 g Iodized table salt reference; not a kosher salt price.

    Walmart: Great Value Iodized Salt · Price checked 2026-09-21

  • black pepper: $0.05

    1.2 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp (ground) = 2.3 g; texture=ground Ground black pepper reference; cracked pepper may cost differently.

    Walmart: Great Value Ground Black Pepper · Price checked 2026-09-21

  • red pepper flakes: $0.03

    0.9 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp = 1.8 g Representative product for this ingredient; your brand and package size may differ.

    Walmart: Great Value Crushed Red Pepper, 1.75 oz · Price checked 2026-09-21

  • dry orzo pasta: $0.62

    226.8 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    Authored ingredient weight. Representative product for this ingredient; your brand and package size may differ.

    Walmart: Great Value Orzo Pasta, 16 oz · Price checked 2026-09-21

  • olive oil: $0.18

    13.5 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tbsp = 13.5 g Representative product for this ingredient; your brand and package size may differ.

    Walmart: Great Value Extra Virgin Olive Oil, 17 fl oz · Price checked 2026-09-21

  • unsalted butter: $0.24

    28.4 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tbsp = 14.2 g Salted butter reference; unsalted uses this as a substitute estimate.

    Walmart: Great Value Salted Butter · Price checked 2026-09-21

  • garlic: $0.16

    9 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    3 clove = 9 g; USDA SR Legacy household weights used as an approximate physical conversion for the current ingredient profile; nutrition remains from its own mapped record. Representative product for this ingredient; your brand and package size may differ.

    Walmart: Spice World Fresh Peeled Garlic, 6 oz, Pouch · Price checked 2026-09-21

  • low-sodium chicken broth: $0.78

    480 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 cup = 240 g Liquid carton treated as 32 US fl oz; stock uses the broth reference where applicable.

    Walmart: Great Value Reduced Sodium Gluten-Free Chicken Broth, 32 oz Carton (Shelf-Stable) · Price checked 2026-09-21

  • 2% milk: $0.09

    122.5 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 cup = 245 g Representative product for this ingredient; your brand and package size may differ.

    Walmart: Great Value, 2% Reduced Fat Milk, Gallon · Price checked 2026-09-21

  • grated Parmesan cheese: $1.12

    91.2 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tbsp = 7.6 g Shredded Parmesan reference; grated products and brands may differ.

    Walmart: Great Value Finely Shredded Parmesan Cheese · Price checked 2026-09-21

  • salt: $0.00

    3 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp = 6 g Iodized table salt reference; not a kosher salt price.

    Walmart: Great Value Iodized Salt · Price checked 2026-09-21

  • black pepper: $0.05

    1.2 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp (ground) = 2.3 g; texture=ground Ground black pepper reference; cracked pepper may cost differently.

    Walmart: Great Value Ground Black Pepper · Price checked 2026-09-21

  • garlic powder: $0.01

    0.8 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp = 3.1 g Representative product; brand and package size may differ.

    Walmart: Great Value Garlic Powder · Price checked 2026-09-21

  • onion powder: $0.01

    0.6 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tsp = 2.4 g Representative product; brand and package size may differ.

    Walmart: Great Value Onion Powder · Price checked 2026-09-21

  • chopped parsley: $1.03

    7.6 g purchased · Uses the reviewed ingredient quantity before cooking or marinade losses.

    1 tbsp = 3.8 g Representative product for this ingredient; your brand and package size may differ.

    Walmart: Fresh Parsley, 0.5 oz Clamshell · Price checked 2026-09-21

Make it yoursRecipe notes & meal-prep tips

Macro breakdown

39%31%30%
  • Protein63.8g39%
  • Carbs50.8g31%
  • Fat22.4g30%

Per serving · Share of calories from macros

Calculated using 4 calories per gram of protein and carbs, and 9 for fat. Rounding and fiber can affect the listed calorie total.

Triple B's Meal Prep Notes

Toasting the orzo briefly before adding broth gives this recipe a different starting point from simply boiling pasta and covering it in sauce. Have the broth measured and nearby so the garlic and pasta do not keep browning while you fetch it. Once the liquid goes in, stir along the bottom periodically; small pasta can settle and catch while the top still looks fine. Stop the simmer with a little bite left in the orzo and some looseness in the sauce; the pasta will absorb more liquid as the containers sit in the fridge.

The shrimp cook in a separate skillet near the end, then fold into the Parmesan orzo after the sauce is ready. That keeps them from sitting through the entire simmer. Divide the shrimp deliberately across the portions, then spoon the orzo around them. It is an easy way to keep this shrimp meal prep consistent from the first container to the last.

Orzo will absorb more liquid as it sits, so loosen a refrigerated serving with a small splash of water or broth before heating. For a refrigerated serving, microwave on high for 90 seconds, stir, then heat for another 45 seconds. Use that as a starting point and continue in short intervals as needed until the food reaches 165°F throughout. Break up the dense center with a gentle stir and check the shrimp as well as the pasta. Add fresh parsley after heating if you have it. This belongs in the pasta rotation when you want a spoonable lunch rather than long noodles to untangle.

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From the community

I built this because I wanted something creamy and savory that didn’t require babysitting the stove. Shrimp + orzo + garlic parmesan felt like the fastest path to something comforting. Let me know if you want to see more low-effort wins!