Fish

Welcome to the powerhouse of High Protein Fish Meal Prep recipes. Whether you’re searing salmon, flaking tilapia, or digging into hearty cod, these meals bring bold global flavor and serious macro balance. Each recipe packs lean protein, heart-healthy fats, and purposeful carbs to keep you fueled and satisfied.

High Protein Fish Meal Prep is fast, flavorful, and performance-ready. It cooks quickly, reheats beautifully, and fits seamlessly into any cutting, clean bulking, or maintenance plan. If you’re training hard or just eating smart, these meals deliver flavor and fuel without compromise.

Browse this lineup of fish-based recipes that prove seafood meal prep doesn’t have to be boring. Ditch the basic chicken and rice—these dishes go all in on taste and macros.

Seared Meiterranean Tilapia

Seared Mediterranean Tilapia

This Seared Mediterranean Tilapia brings the kind of flavor that makes you forget you’re eating clean. Light, flaky fish gets a golden sear and cozy Mediterranean vibes thanks to oregano, garlic, paprika, and a squeeze of lemon. Paired with roasted zucchini, bell peppers, cherry tomatoes, and a crumble of feta, it’s bright, bold, and honestly…

honey sriracha glazed salmon

Honey Sriracha Glazed Salmon

Some recipes are subtle. This one walks in wearing sunglasses, dripping in honey, and kicking down the door with a bottle of sriracha. This Honey Sriracha Glazed Salmon is not here to play. We’re talking caramelized, crispy-edged salmon fillets, drenched in a sticky glaze that hits all the right notes: sweet, spicy, tangy, and just…

tropical protein poke bowl

Tropical Protein Poke Bowl

This Tropical Protein Poke Bowl is the kind of recipe that makes you question everything you thought you knew about meal prep. It’s fresh, it’s punchy, and it somehow transports you to a beach in Maui—despite the fact that it was lovingly created by a Midwestern guy who’s never surfed a day in his life….

maple cajun salmon

Cajun Maple Glazed Salmon

You ever take one bite of something and immediately question if you’ve reached the peak of human flavor discovery? Because that’s exactly what happened to me the first time I made this Cajun Maple Glazed Salmon. It’s got that sweet-meets-spicy energy, the perfect caramelized crust, and a fork-tender flake that makes you feel like you’re…

seared sesame salmon

Seared Sesame Salmon

You know that feeling when you cook something so fire, so perfectly balanced, so unbelievably tasty… that you kind of want to high-five yourself afterward? Yeah. That’s the energy Seared Sesame Salmon is bringing to the table. We’re talking ultra-crispy seared salmon, a toasted sesame glaze that tastes like it belongs in a high-end sushi…

cajun salmon

Honey Butter Cajun Salmon

Let’s be real—Honey Butter Cajun Salmon is straight-up main character energy. If recipes had entrance music, this one would roll in with fireworks and a mic drop. It’s got that fiery Cajun crust, a caramelized honey butter glaze that hits just right, and perfectly baked salmon that flakes like it’s in a skincare commercial. This…

salmon with mango salsa

Salmon with Mango Salsa

There are no words that can fully prepare you for the flavor bomb that is this Salmon with Mango Salsa. I could sit here and try to describe the perfect sear on that flaky, omega-3-packed filet. I could ramble about the sweet heat, the citrus zing, the way that cold salsa crashes into warm salmon…

baked tandoori salmon

Baked Tandoori Salmon

Look, I’m not saying this Tandoori Salmon will change your life… but I’m also not not saying that. There’s something almost mystical about Indian-inspired meal prep—it’s like the spices marinate overnight and then wake up ready to slap. The tandoori marinade is bold, tangy, and beautifully charred when baked, turning simple salmon fillets into straight-up…

old bay salmon

Old Bay Salmon

Freshman year, I had a roommate named Josh who was basically an Old Bay evangelist. I’m talking popcorn, scrambled eggs, mac and cheese—you name it, Josh was hitting it with a casual Old Bay dusting like it was salt. At the time, I thought he was unhinged. But now? Now I get it. Because years…